Lunch menu for today. Kari Ayam Terjun!!hehehe..why it's terjun?
Because I only use an instant curry sauce packet.
Mix with carrots and brinjals.
Ta-da...Ready to be serve after 30 minutes....
If you're wondering why the curry doesn't look like one, I purposely put more on the coconut milk to make the taste less hot.
Adding the side dish of lemon + olive oil + some red chillis with soy sauce.